Spiced Pecans

A batch of these Spiced Pecans makes a thoughtful gift for the holidays, especially for someone with a gluten allergy.
Stuffed-Fingerling-Potatoes

Stuffed Fingerling Potatoes

Chopped leeks, mushrooms, and Parmigiano-Reggiano combine in these delicious Stuffed Fingerling Potatoes to create a rich and satisfying treat.

Bacon Dip and Sweet Potato Canapés

Make your own sweet potato chips in the microwave for these Bacon Dip and Sweet Potato Canapés.
Eggs Benedict

Tea-Poached Eggs Benedict

Eggs poached in white wine and spiced white tea add a new dimension to Eggs Benedict.

Roast Beef and Swiss Panini

Aïoli infused with lemon myrtle tea adds extra zip to these Roast Beef and Swiss Panini.
Marinated-Green-Bean-Salad

Marinated Green Bean Salad

Vegetables marinated in Red Wine–Mustard Vinaigrette are delicious and refreshing atop slices of bell pepper.
Golden-Beet-Soup

Golden Beet Soup

This Golden Beet Soup is a lovely addition to any meal.

Latest Recipes

Tea for a Cause

Tea for a Cause

The Art of the Fan Tea

The Art of the Fan

Royal Tea

Classic Cream Scones

Classic Cream Scones

Carrot-Zucchini Bars

Carrot-Zucchini Bars